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Pulled Pork Stuffed Sweet PotatoPulled Pork Stuffed Sweet Potato
Pulled Pork Stuffed Sweet Potato

Pulled Pork Stuffed Sweet Potato

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Recipe - The Fairway Market Corporate
PulledPorkStuffedSweetPotato.jpg
Pulled Pork Stuffed Sweet Potato
0
Servings6
Cook Time20 Minutes
Ingredients
3 large sweet potatoes
1 package LLOYD’S® Seasoned & Shredded Pork in Original BBQ Sauce
1 can (10 oz) diced tomatoes and green chiles, drained
3 tbs butter
1/4 tsp salt
1/3 cup sour cream
2 tbs thinly sliced green onions
Directions

1. Place potatoes in large microwave-safe bowl; cover. Microwave on HIGH 6 minutes; rotate. Microwave 5 minutes more or until potatoes are tender.

 

2. In medium bowl, combine pulled pork and diced tomatoes. Cover and microwave on HIGH 2 to 3 minutes or until mixture is hot, stirring at end.

 

3. Carefully cut each potato in half lengthwise; fluff with fork. Top each potato half evenly with butter; sprinkle with salt. Place about â…“ cup pork mixture on top of each potato half. Top evenly with sour cream and green onions.

 

0 minutes
Prep Time
20 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
3 large sweet potatoes
Fresh Sweet Potatoes
Fresh Sweet Potatoes
$1.00 avg/ea$1.99/lb
1 package LLOYD’S® Seasoned & Shredded Pork in Original BBQ Sauce
Chick-fil-A Barbeque Sauce, 16 fl oz
Chick-fil-A Barbeque Sauce, 16 fl oz
$4.99$0.31/fl oz
1 can (10 oz) diced tomatoes and green chiles, drained
Rotel Mild Diced Tomatoes & Green Chilies, 10 oz
Rotel Mild Diced Tomatoes & Green Chilies, 10 oz
On Sale! Limit 4
$1.55 was $1.99$0.16/oz
3 tbs butter
Kerrygold Pure Irish Butter, 8 oz
Kerrygold Pure Irish Butter, 8 oz
$4.99$0.62/oz
1/4 tsp salt
Morton Coarse Kosher Salt, 48 oz
Morton Coarse Kosher Salt, 48 oz
$3.99$0.08/oz
1/3 cup sour cream
Daisy Pure & Natural Sour Cream, 1.5 lb
Daisy Pure & Natural Sour Cream, 1.5 lb
$4.79$0.20/oz
2 tbs thinly sliced green onions
Fresh Green Onions, bunch
Fresh Green Onions, bunch
$1.50

Directions

1. Place potatoes in large microwave-safe bowl; cover. Microwave on HIGH 6 minutes; rotate. Microwave 5 minutes more or until potatoes are tender.

 

2. In medium bowl, combine pulled pork and diced tomatoes. Cover and microwave on HIGH 2 to 3 minutes or until mixture is hot, stirring at end.

 

3. Carefully cut each potato in half lengthwise; fluff with fork. Top each potato half evenly with butter; sprinkle with salt. Place about â…“ cup pork mixture on top of each potato half. Top evenly with sour cream and green onions.